Volume 5, Issue 3 (Journal of Science and Technology of Greenhouse Culture 2014)
2014, 5(3): 127-134 |
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Agric.l Biotechnol. Res. Institute of Iran(ABRII),P.O.Box85135-487 Najafabad,Isfahan,Iran
Abstract: (5028 Views)
Cherry tomato, with small fruits, is one of the several varieties of tomato which is rich in vitamins such as C, A and K and antioxidant agents like lycopene. Therefore, it is very important from pharmaceutical and food perspectives. This research was carried out to optimize the best culture medium for micropropagation of this plant using single node culture technique under in vitro conditions. Results showed that the best treatment for micropropagation of cherry tomato plant, considering regeneration percentage, rooting percentage, shoot length, root length and number of internodes was basal MS medium supplemented with 1 mg/L Kin and 1 mg/L NAA, in which shoot length and number of internodes were highest among the treatments. All the plantlets that were transferred to the greenhouse survived and reached the fruiting stage. Maximum weight of fruits was obtained from explants grown in the MS medium (containing 1 mg/L Kin and 1 mg/L NAA).
Type of Study: Research |
Received: 2014/09/30 | Accepted: 2014/09/30 | Published: 2014/09/30
Received: 2014/09/30 | Accepted: 2014/09/30 | Published: 2014/09/30
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Journal of Soil and Plant Interactions by http://jspi.iut.ac.ir is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License which allows users to read, copy, distribute and make derivative works for non-commercial purposes from the material, as long as the author of the original work is cited properly.
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License which allows users to read, copy, distribute and make derivative works for non-commercial purposes from the material, as long as the author of the original work is cited properly.
