The Effect of Preservative Solutions Containing Benzyl Adenine and Salicylic Acid on the Vase Life of Lily cv. Fangio
Effect of Pine Wood Vinegar on Germination, Growth and Physiological Characteristics, and Uptake of Elements in Basil
Mutation Induction and Creation of Variation in Strawberry, Kurdistan Cultivar, by Gamma Irradiation and Determination of Suitable Irradiation Dosage
Effect of Different Growing Media and Super Absorbent on Vegetative and Reproductive Growth of Bell Pepper under Salinity Stress Conditions
Pollen Source and Grafting Effects on Morphological Characteristics and Lycopene Pigment of Tomato Fruit